Savory

5,95 

He knows all about spice!

94 in stock

5,95 

94 in stock

La sarriette, l’aromate des plats mijotés et des légumes secs. Son goût poivré et légèrement piquant parfume les grillades, les farces, les fromages de chèvre et les fameux légumes d’été. Cultivée dans votre potager connecté, cette herbe de Provence pousse sans difficulté et se récolte fraîche pour relever vos plats d’une touche du Sud.

  • 1st harvest after one month.
  • Organic seeds from French seed companies.
  • Compostable and repotable capsule.
  • Compatible with Lilo, Modulo and Nano.
Weight0.04 kg
Who are you?

Often overshadowed by Thyme and Rosemary, Savory is a versatile plant! Enhance a legume dish? A game dish? Warm goat's cheese? As easy as it is delicious. Easy

Light exposure

Summer mode (2pm)

Type of plant

Annual

Germination time

5 to 15 days before meeting

Harvesting time

6 weeks

Harvesting time

2 months approx.

Preservation

To be eaten fresh or dried

Chef's specialty

Fresh savory is hotter than dried. Use without moderation in salads, soups, meats, stuffings and vinegar!